Celebrate the true magic of the holidays at the Beechwood’s Annual Santa Brunch, featuring an unforgettable visit from Santa Claus himself. This treasured holiday tradition is always a much-anticipated family favorite, with a spectacular Brunch Buffet menu, exclusive photo opportunities, and a special gift from Santa for each child.
Satisfy your holiday hunger with a delicious array of breakfast selections, plus the freshest salads and seafood, savory entrees, premium roasted carving stations, children’s favorites, and a Chef’s Choice assortment of delicious desserts, all served with a joyful side of holiday magic.
When only the best will do, the best holiday memories are made at the Annual Santa Brunch at the Beechwood Hotel. Join us on Sunday, December 15th; seatings are offered at 10:30am and 11:30am. Free and ample parking is available on-site.
Cost: $79.00 Adults / $29.00 Children Ages 6-12 / Free for children under 6 years old.
Prices do not include gratuity and 7% tax. A gratuity of 18% will be added to parties of 8 or more.
For reservations, please call 508-453-1113 or email [email protected].
SANTA BRUNCH MENU
BREAKFAST:
Scrambled Eggs
Maple Cured Bacon
Smoked Breakfast Sausage
Vegetable Frittata
Home Fried Potatoes
Cheese Blintzes with Fruit Topping and Sour Cream
French Toast with Banana Brown Sugar Topping
Assorted Fresh Bagels with Whipped Cream Cheeses
Assorted Breakfast Pastries
SALADS & STARCHES:
Freshly Tossed Caesar Salad
Assorted Field Greens with Dressings & Toppings
Oven Roasted Fingerling Potatoes
Roasted Cauliflower
Christmas Rice
Broccoli Au Gratin
Brussels Sprouts with Braised Red & Green Cabbage in a Dijon Goat Cheese Vinaigrette
SEAFOOD & APPETIZERS:
Chilled Alaskan King Crab Legs
Southwest Smoked Salmon Canape
Shrimp Cocktail with Spicy Cocktail Sauce
Bacon Wrapped Scallops
International & Domestic Cheese Display
Assorted Chef Selected Fruit Display
Fresh Oysters with Horseradish, Fresh Lemon, and Cocktail Sauce
ENTREES:
Baked Stuffed Shrimp
Fresh Lobster Ravioli in a Fresh Basil-Tomato Cream Sauce
Dijon Glazed Chicken
Baked Cheese Gnocchi with Smoked Gouda
Apple Brined Pork Tenderloin with Rosemary Fuji Apple Demi Glaze
STATIONS:
Fresh Carved Honey Glazed Ham
Copper Creek Prime Rib with Horseradish Cream Sauce
DESSERT:
Chef’s Choice of Assorted Holiday Cookies
Crème Brûlée,
Assorted Cakes, Pies, and Mini Pastries
Gluten Free Desserts
CHILDREN:
Chicken Fingers, French Fries, Mac N’ Cheese, Mozzarella Sticks with Marinara Sauce, Cereal, Holiday Cookies
DRINKS:
Regular & Decaf Coffee, Teas
Orange Juice, Apple Juice, Cranberry Juice
Price does not include alcoholic beverages, additional beverages available upon request.
Before placing your order, please inform your server if anyone in your party has a food allergy. Eating raw or undercooked items may be harmful to your health.
Event Links
Website: https://go.evvnt.com/2754467-0