Wines of Tomorrow
How is climate change reshaping the taste of wine?
This seven-wine educational tasting explores the practical ways growers and winemakers are responding—from heat-resistant grapes and smarter site planning to biodynamic farming and modern pest control. The focus is on wines from Europe and the Americas that reflect decisions already in effect today.
Clear, grounded, and accessible, this class is ideal for anyone who wants a better understanding of how innovation is influencing the future of wine—one glass at a time.
