Mark your calendars and make Sundays something to savor. Oystercatchers’ weekly brunch buffet returns on February 1, featuring mobile oyster shucking, a sushi and caviar bar, curated specialty cocktails and complimentary mimosas (one-day-only offering), alongside an array of beloved brunch classics. The brunch buffet will continue every Sunday with rotating experiences and offerings, served from 10:30AM to 2:30PM. Pricing is $85 for adults and $42 for children under 12.
Event Links
Booking: https://go.evvnt.com/3426339-0
