The Park is presenting Mixology: Kentucky Bourbon Experience at the Table & Banter Test Kitchen, featuring chefs and mixology experts from Grain & Cane, the restaurant on the campus. During this interactive event, guests will explore the history of the world's most renowned bourbons and unleash their creativity by crafting three unique, well-balanced cocktails. Each “station” will feature a highlighted bourbon paired thoughtfully with some of the Chef’s exceptional dishes. Participants who successfully navigate the experience will receive a special surprise at the end!
Event Links
Tickets: https://go.evvnt.com/2882810-0
Website: https://go.evvnt.com/2882810-2