Join Pasado's Safe Haven for a taste of Italy — vegan style! This demonstration-style cooking class led by Pasado's own Chef Amy Webster will feature Italian favorites both new and from their Sanctuary Chef cookbook — all sure to inspire you to try at home. You’ll be treated to start-to-finish demonstrations and ample sampling and you can enjoy a glass of wine to complement your Italian tastings.*
On the Menu:
Beefy Lasagna with Tofu Ricotta
Lentil Sausages
Pesto Pasta
*This is a 21+ event!
Event Links
Tickets: https://go.evvnt.com/2759997-0
Website: https://go.evvnt.com/2759997-2