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PCC Cooking Class - Savory Sichuan
Get practice infusing oil with chilis and hand-grinding spices for a sauce as you create deeply flavorful dan dan noodles. You’ll also try your hand at methodically rolling and flattening dough with scallions for savory pancakes, which you’ll pair with a scratch-made dipping sauce. By the end of class, you’ll be ready to recreate the entire menu in your kitchen.
Contains pork and dairy.
About the instructor: Our seasoned instructors and chefs have been chosen to be a part of PCC Cooks because of their culinary expertise and sincere enthusiasm and talent for teaching.
This is a hands-on format class for adults.
This cooking class is available at multiple PCC locations and dates. See below for details:
Bellevue PCC
-Friday, March 27, 6:00 - 8:00 pm
-Sunday, March 29, 10:00 - 12:00 pm
-Friday, April 3, 10:00 - 12:00 pm
Bothell PCC
-Friday, March 27, 6:00 - 8:00 pm
-Sunday, March 29, 10:00 - 12:00 pm
Burien PCC
-Sunday, March 29, 10:00 - 12:00 pm
Columbia City PCC
-Sunday, March 29, 10:00 - 12:00 pm
Edmonds PCC
-Friday, March 27, 6:00 - 8:00 pm
-Sunday, March 29, 10:00 - 12:00 pm
Green Lake Village PCC
-Friday, March 27, 6:00 - 8:00 pm
-Sunday, March 29, 10:00 - 12:00 pm
Event Links
Tickets: https://go.evvnt.com/3522552-0
