Harvesting Hope: Farm-to-Fork Fundraiser
Join us for an impactful evening on the farm, where we’ll come together to support the vital work of the Center for Farmworker Families. Savor an organic, plant-based 4-course meal, enjoy local non-alcoholic beverages, take a farm tour, and hear from engaging speakers. Don’t miss this special event!
Our speakers for the evening will include Dr. Ann López, Executive Director of the Center for Farmworker Families, and Adam Bolaños Scow, leader of the Campaign for Organic and Regenerative Agriculture.
Our chefs for the evening, Chef Maria Gonzalez and Chef Emily Beggs, are preparing a fantastic menu that we’ll announce soon! Please read more about our speakers and chefs below.
Your support directly funds education, advocacy, and essential supplies and services to improve the lives of farmworker families.
We look forward to seeing you on the farm!
Please carpool if possible, and dress in layers and wear comfortable shoes, as the farm terrain can be uneven.
Supporters:
New Leaf Community Markets
Event Links
Tickets: https://go.evvnt.com/2604445-0
