August 9 Pop-up Breakfast Tickets
If you find the $80 tickets sold out and/or paying this price or higher is a barrier to you attending, please email Nicole directly. NOTE * The Santa Cruz Community Farmers’ Market is a 501(c)6 membership-based non-for-profit.
In this series we work to bring in chefs that are farmers’ market driven, fierce about food and invested in community work. In 2025 we are truly pleased to host chef Rodrigo Serna of La Posta for the first time. Rodrigo has been staff in the kitchens of Patrice Boyle’s restaurant duo, the late Soif and La Posta, since their inception. He stepped into the lead at La Posta when Katherine Stern left to begin her project The Midway. Rodrigo’s dishes are fresh, light and let the harvest speak for itself. I will never forget a starry night with a friend in the back patio of La Posta – swooning over a bowl of fish soup that blew my mind. It was soothing, wholesome and a complete pleasure to eat. And it was just the beginning of that meal.
Rodrigo is passionate about sourcing at the markets. It’s a joy to watch him pull up in his high style red and black Toyota Tacoma on Wednesdays and talk to his favored farms. The parent of middle school aged twins and an infant, his days are packed. But he still takes the time to gaze at what is in season and drive his menus from this point of view. We trust this breakfast is going to shine.
At the Pop-Up Breakfasts support our circuit of farmers’ markets and help us deepen and continue our work while celebrating what is in season and grown by many skilled hands.
Event Links
Tickets: https://go.evvnt.com/2994489-0
Inquiries: https://go.evvnt.com/2994489-2
