Prepping Your Garden for Fall
One of the many benefits of our climate is being able to garden year-round. This class will cover great techniques to transition to your fall garden: cool-weather edibles, bare root fruit trees/vines, seed saving, sheet mulching, non-toxic pest control, and planting natives.
Registration is not required but if you would like to receive an event reminder email, please register on our website.
Lori Caldwell is an Alameda County Master Composter, a StopWaste Educator, a Bay-Friendly Qualified Landscape Professional, and an avid edible gardener. She has been teaching sustainable gardening classes since 2007.
Event Links
Website: https://go.evvnt.com/2640032-0
