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The Valentine’s Day meal will begin with a first course option of an Oysters Rockefeller or a spinach artichoke croquette, followed by a second course with the option of a lobster bisque or beet salad. The main course options will consist of a spicy seafood diavolo with shrimp, lobster, and scallops or a steak au poivre served with duck fat waffle fries.
Antlers Lodge is open to resort guests and local residents and reservations can be made by calling at (210) 520-4001 or visiting https://antlerslodge.getbento.com/.
Event Links
Tickets: https://go.evvnt.com/3451978-0
