New Year's Eve Dinner
Ring in 2026 with an elegant four-course celebration from Chef Thomas including Poached Oysters Seared Scallops, Wagyu Strip and Chocolate Mousse and a welcome glass of Champagne. Curated wine pairings are available as an optional add-on for $30 per person. Join us for a festive evening of great food, wine, and hospitality.
Please note: 21 and older only. 20% gratuity applied to each reservation. Contact us in advance for any allergy and dietary restrictions to ensure we can accommodate your request..
Event Links
Website: https://go.evvnt.com/3359914-3
Tickets: https://go.evvnt.com/3359914-2
