Learn how to create impressive, crowd-pleasing appetizers with ease! In this class, our chef will teach you quick, flavorful recipes and presentation tips perfect for any gathering. Leave with new ideas and the confidence to wow your guests the next time you host!
Date: Tuesday, December 10
Time: 6:00 - 8:00pm
Class Menu: Mini Puff Pastry Bites, Tinned Fish-Stuffed Olives, Spinach Artichoke Stuffed Mushrooms
Only 8 seats available. If sold out, please add your name to our cooking class waitlist: https://shopinthekitchen.com/pages/cooking-class-waitlist
Event Links
Tickets: https://go.evvnt.com/2728561-0
Facebook: https://go.evvnt.com/2728561-2