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Go Green at Phoenix City Grille with St. Patrick’s Day Specials MARCH 17


The restaurant “goes green” in honor of this holiday with food and beverage specials throughout the day. Raise a glass to St. Patty’s Day with the following cocktail specials, available all day: Black and Tan, $8 Irish Margarita, $10 D.E.W. and a Brew, $12 Jamison Mule, $12 At lunchtime, from 11 a.m.-3. p.m., diners can enjoy the following specials: PCG Corned Beef Plate featuring house-braised chipotle-Dijon-glazed corned beef brisket, scalloped cabbage, crispy fingerling potatoes and carrot sauté, $19 Beer-Battered Fish—Beer-battered Chula Seafood Haddock, whiskey and smoked bacon mashed potatoes, malt vinegar beurre blanc, and kale and apple slaw, $24 From 3-9 p.m., dinner-sized portions of these specials will be available: PCG Corned Beef Plate featuring house-braised chipotle-Dijon-glazed corned beef brisket, scalloped cabbage, crispy fingerling potatoes and carrot sauté, $26 Beer-Battered Fish—Beer-battered Chula Seafood Haddock, whiskey and smoked bacon mashed potatoes, malt vinegar beurre blanc, and kale and apple slaw, $28 For more about Phoenix City Grille or to make a reservation, visit phoenixcitygrille.com.

Event Links

Website: https://go.evvnt.com/2911258-0

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