Keeler’s Neighborhood Steakhouse’s popular wine dinner series returns in 2026, with the first one of the year to be held on Wednesday, Jan. 14, 2026. This multi-course wine dinner features wines from the Hall estate vineyards and expertly curated courses that complement each pour.
The menu is as follows:
First course: Lobster Roll featuring lobster claw meat and spicy aioli paired with 2024 Hall Sauvignon Blanc, Napa Valley
Second course: Roasted Duck with chorizo cherry reduction and mushroom risotto paired with 2023 Wat Blue Jay Pinot Noir, Anderson Valley
Third course: Braised Lamb Barbacoa Tacos with street corn, cilantro and onion, and chipotle salsa paired with 2021 Baca Home Base Zinfandel, Dry Creek Valley
Fourth course: Peppercorn-Crusted Filet with Yukon Gold mash, grilled asparagus and balsamic reduction paired with 2021 Hall Cabernet Sauvignon, Napa Valley
Dessert course: Chocolate S’more paired with 2021 Kathryn Hall Cabernet Sauvignon, Napa Valley
Dinner begins at 6 p.m. and seating is limited. This dining experience begins at $185 per person, plus tax and gratuity. Call 602-374-4784 to secure a reservation.
For more about Keeler’s Neighborhood Steakhouse, visit http://keelerssteakhouse.com/.
Event Links
Website: https://go.evvnt.com/3406743-0
