On Sunday, April 5, from 11 a.m. to 3 p.m., the restaurant will offer a special eight-course Easter tasting menu, for $185 per person, designed to capture the season’s freshest flavors through Chef Cory’s refined yet playful culinary style.
Visit the website to secure reservations, which are highly recommended. COURSE is located at 7366 E. Shea Blvd., Suite 106 in Scottsdale. Tel: 480-687-0491.
Event Links
Website: https://go.evvnt.com/3552432-0
