Celebrate New Year’s Eve at Tailor as they open their doors for a one-night-only dinner experience. The newly minted Michelin Recommended restaurant will offer a special menu presented in partnership with Bear Creek Farm and Zephyr Gin. The evening will feature a tasting menu showcasing beautifully prepared Bear Creek Ribeye Steaks and a Zephyr Gin Martini Cart making the rounds around the Dining Room, as well as Champagne, big reds and New Year’s revelry.
Seatings are available between 5 p.m. and 8:30 p.m. The NYE tasting menu is $150 per person for dining room seating and $175 per person at the Chef’s Bar. Reservations must be made in advance at www.tailornashville.com/reservations.
Event Links
Tickets: https://go.evvnt.com/3379368-0
Website: https://go.evvnt.com/3379368-2
