Karrington Rowe will host The Soul of Pauillac, an intimate four-course wine dinner highlighting celebrated Bordeaux wines through thoughtfully curated pairings. Designed for a relaxed, conversational dining experience, each course showcases the depth and character of Pauillac alongside the restaurant’s refined culinary approach. The dinner will take place from 6 to 8:30 p.m. on Feb. 26 and is priced at $175 per person, inclusive of tax and gratuity. Seats are limited.
Event Links
Tickets: https://go.evvnt.com/3585297-0
