This Event has Passed
Begin with a welcoming glass of wine as you immerse yourself in an exploration of oysters sourced from diverse regions, accompanied by insights into their flavors and characteristics. Learn the art of crafting our special yuzu and ponzu sauces, enhancing your oyster experience with bespoke flavors. Following this educational tasting, savor a luxurious three-course dinner meticulously paired with fine wines, ensuring each dish and glass complements the other for a harmonious culinary journey.
Event Links
Tickets: https://go.evvnt.com/2515881-0
Website: https://go.evvnt.com/2515881-2