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Chef Sean Brock Pop-Up at Ray’s Hometown Bar Miami
Join Ray’s Hometown Bar Miami and James Beard Award-winning chef and New York Times bestselling author Sean Brock for a one night only pop up Thursday, May 29 from 7 PM - 10 PM. The Nashville-based chef will be bringing his signature Southern style to Miami, serving up a Hickory Grilled Burger with Smoked Kewpie, Dried Tomato, Vidalia Onions and Tennessee Buttermilk Cheddar with a side of Tallow Fries for $19. Top it off with a perfectly paired Ray’s house cocktail and soak in the southern flavors and the early summer sunshine.
Event Links
Website: https://go.evvnt.com/3068404-0
