Rocco DiSpirito , a James Beard Award-winning chef, New York Times bestselling author, and television personality, is celebrated for his innovative Italian and health-focused cuisine, from his iconic Union Pacific restaurant to his standout performances on Food Network's Tournament of Champions .
Joining him is Giorgio Rapicavoli , one of Miami's most dynamic talents and the creative force behind Eating House and Luca Osteria . A Tritato champion and James Beard semifinalist, Rapicavoli is renowned for his playful yet refined approach to contemporary cuisine that reflects Miami's vibrant energy.
Set within the stylish Mayfair Grill at Coconut Grove's reimagined Mayfair House Hotel & Garden, this exclusive dinner blends live-fire cooking with exceptional craftsmanship. Guests can expect a thoughtfully curated, multi-course menu that highlights bold flavors, premium ingredients, and the combined artistry of two culinary powerhouses.
An evening of creativity, passion, and innovation awaits – a true celebration of taste and talent at one of Miami's most elegant dining destinations.
Ticket information
The ticket price includes all taxes, surcharges, food, and beverages. Ready to experience this exclusive culinary experience? Buy your tickets now.
Things to know
What's included: All food and drinks are included.
Dress code: Smart Casual – A smart yet relaxed look. Consider trousers, shirts, or dresses. Low heels or elegant flats are optional.
Format: Seated, indoors, with wine pairings.
Age Requirements: Guests must be at least 21 years old.
Event Links
Tickets: https://go.evvnt.com/3472288-0
Website: https://go.evvnt.com/3472288-2
