Sheraton Phoenix Downtown X Bentley Gallery: Artisan Palate Series With Artist Andres Anza
On Nov. 3, the Artisan Palate Series will debut with a cocktail reception at Bentley Gallery in downtown Phoenix for a viewing of world-renowned artist, Andrés Anza’s exhibit, immediately followed by a five-course exclusive dining experience at Carcara at Sheraton Phoenix Downtown, crafted from the unique talents of Chef Marchetti and the Carcara culinary team. Guests can expect a menu inspired by the artist where abstraction, distraction, and satisfaction will take center stage to find the uncommon and unexpected in food presentation. Aptly named after several of Anza’s exhibits, highlights include dishes such as “Cinco de Uno,” a specialty approach to the first course that provides multiple bites on edible spoons, a seafood course that evokes a play on Anza’s exhibit titled “De Adentro Hacia Afuera la Marea” to mean from the inside of the tide showcasing ocean-based ingredients, and “Alce y Zanahoria Amorfa,” that speaks to the amorphous ecosystems, integrating Pinon, Elk, Mole and Huckleberry. The final course will feature a ceramic mold designed by Anza and transformed into a focal point of the dessert from Chef Marchetti. Whimsical cocktails and eclectic wines native to the Coahuila and Zacatecas Regions of Mexico, Anza’s home region, will also be paired alongside each course.
Event Links
Tickets: https://go.evvnt.com/2645041-0
