Inspired by the tradition of gathering over a shared table, the restaurant will offer a selection of special dishes that showcase its signature Northern Chinese approach to seasonal dining.
Highlights include a decadent Lobster Roll, Sizzling Fenjiu Chicken, and Wok-fried Lobster. Guests can also mark the occasion with Hutong’s Bubbles and Bao Brunch, available throughout the weekend.
The Mother’s Day offerings will be available from May 8th through May 10th during lunch, dinner, and weekend brunch. Brunch is served Saturday and Sunday from 11:30 AM to 4:00 PM, lunch from 12:00 PM to 4:00 PM, and dinner from 6:00 PM to 10:00 PM.
Event Links
Website: https://go.evvnt.com/3594660-0
