AN EVENING THAT MAKES A DIFFERENCE 💚
Advancing Celiac Disease Research
Join us for an evening of purpose, connection, and impact—bringing together community members, medical professionals, and advocates to support celiac disease research.
Hosted by Kimaya Soin with Team Gluten-Free for the Celiac Disease Foundation, this community-driven event supports the more than 3 million Americans living with celiac disease.
Enjoy an elevated, 100% gluten-free culinary experience 🍽️ featuring top local partners—including bartaco, Madison Chocolate Company, Ollies, and Good AF Baking—along with:
• Live & silent auctions
• Raffle prizes
• Curated experiences
🎤 Emceed by Kimaya Soin
President, Gluten-Free Badgers Club at UW–Madison
🩺 Featuring Dr. Daniel O’Connell
UW Health Kids pediatric gastroenterologist & Associate Professor
Keynote + live Q&A
💬 Personal stories from members of the Gluten-Free Badgers Club and community
🎨 Special touches: Live watercolor portraits & step-and-repeat photography
✨ Come for the experience. Support the cause. Be part of something meaningful.
💚 All proceeds benefit the Celiac Disease Foundation
Sponsors
Diamond: Middleton Jewelers
Sapphire: Esh Cardz
Ruby: Ansay & Associates; Grams & Christoffersen; Morgan Stanley; Michelle & Maneesh Arora
Amethyst: Ledesma Law Office
🎟️ Tickets: bit.ly/EmeraldBenefit
🌐 Learn more: www.emeraldbenefit.com
Event Links
Tickets: https://go.evvnt.com/3570458-0
