Teens In The Kitchen: Arepas
Learn how to make these gluten free Colombian corn cakes: versatile enough for various fillings and toppings!
During our Teens in the Kitchen summer series, we'll be preparing and tasting food from all over the globe!
Jenna will teach basic kitchen skills and teens will leave with a recipe to take home.
This week, we'll be making arepas: a delicious corn patty from Colombia. Arepas are extremely versatile, and can be paired with a variety of sweet and savory fillings.
No prior cooking experience is necessary and no registration is needed- come ready to learn and try something new!
Contact Jenna at [email protected] for more information.
Event Links
Website: https://go.evvnt.com/3589173-0
