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Celebrate Easter Sunday in true island style at the Waikīkī Beach Marriott Resort & Spa with our Easter Sunday + Bunny Brunch. Bring the whole ‘ohana for a festive day filled with local-inspired dishes crafted by our culinary team, live entertainment from local sensation Sonny Kapu and a special visit from the Easter Bunny.
The Easter Bunny will be hopping by from 11:30 a.m. to 12:30 p.m. and again from 1:00 p.m. to 1:45 p.m. — perfect for photo ops, so parents, don’t forget your cameras!
Kuhio Beach Grill's Brunch Menu Highlights:
Yogurt Parfaits | Strawberry, Granola and Lilikoi Pearls
Seasonal Fresh Fruit | Pineapple, Papaya and Watermelon
Fresh Island Salad | Lanai Greens, Radish, Kabocha, Fennel, Tomato, Citrus Beets, Sweet land Feta with Lilikoi Dressing & Papaya Seed dressing
Poke Island Style | Line caught Ahi & Marlin with Kukui Nut, Ogo, Maui, Onion & Shoyu Vinaigrette
Omelet Station with Waffles & Pancake Stacks | Berry Compote, Candied Mac Nuts, Vanilla Whipped Cream
Seared Island Fish | Grilled Pineapple Salsa with a Honey Soy Glaze
Carving Station | Chef Dion’s 12 Hour “Maika’i” Prime Rib | Taro & Potato Gratin, Citrus Glazed Carrots, Grilled Asparagus, Horseradish Cream, Smoked Au Jus
Chef Nuno’s “Mo Bettah” Malasadas
Chef Barry’s Ono Endings | Sticky Buns, Crème Brulée, Local Bread Pudding
Reservations are recommended. For more information and bookings, please visit the website.
Event Links
Website: https://go.evvnt.com/3004785-0