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B&GC Cocktail Dinner with Pernod Ricard
Join us for an unforgettable evening at B&GC as we present a meticulously curated four-course cocktail dinner in partnership with Pernod Ricard. Each dish is thoughtfully paired with an artfully crafted cocktail, showcasing the depth and versatility of world-class spirits. Priced at $150 per person, this intimate dining experience blends culinary excellence with the artistry of mixology in an ambiance that transports you to the refined charm of mid-century America.
Nestle into our dimly lit, speakeasy-style space, where crystal glasses clink and expertly prepared plates arrive in perfect harmony with innovative cocktails. Every sip and bite is designed to intrigue the palate and elevate the senses—an indulgent celebration of flavor, craftsmanship, and timeless elegance.
First Course
Baby Beet Salad
Roasted Baby Beets, Crème Fraiche, Candied Pistachio, Balsamic Fresno Caviar, Bitter Greens
Paired with
Inspiration – Vida Mezcal, Chambord, Lavender
Second Course
Seared Diver Scallop
Asparagus Bisque, Celery Salad, Chili Crunch, Chervil
Paired with
Breeze – Beefeater Gin, Italicus, Lemongrass
Third Course
Duck Confit
Spring Legume Succotash, Blistered Tomato, Spring Onion Soubise
Paired with
Latte Old Fashion – Mate Latte Tea Infused Jefferson Bourbon, Demerara, Angostura Bitters
Fourth Course
Honey Yogurt Mousse
Roasted Rhubarb, Fresh Strawberry, Buttermilk Shortbread Crumb, Crispy Vanilla Meringue
Paired with
Rizz – Pisco, Pistachio Cream Liqueur, Lemon, Egg White
This exclusive dining experience celebrates the art of pairing, highlighting the exceptional spirits of Pernod Ricard in every glass. Reserve your seat for a night of culinary and cocktail craftsmanship designed for true connoisseurs of fine food and drink.
Event Links
Tickets: https://go.evvnt.com/2982885-0
