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Join Carrie Staller from Fork in the Path for an interactive hour of exploring the world of mushrooms! We'll learn how to forage for and identify different types of mushrooms, discover edible varieties like chanterelles, morels, and porcini, and understand the difference between edible and poisonous varieties.
About Fork in the Path:
"Fork in the Path offers forest-to-table learning programs for the adventurous of all ages across Northern California. We believe learning to forage and eating seasonal wild food is transformational. It helps us become more connected, whole, healthy, and happy.
Event Links
Website: https://go.evvnt.com/2931003-0