Join us for our next Flavors of Film movie, Uncorked, a compelling story about an aspiring chef torn between his dream of becoming a master sommelier and his loyalty to his father’s BBQ restaurant. Following the film, Bay Area’s favorite Chef Tanya Holland will host an engaging Q&A session with a master sommelier to explore the movie’s themes and ideas in greater depth. The evening will culminate in a one-of-a-kind BBQ dinner crafted by Chef Tanya, complemented by expertly selected wines from the Association of African American Vintners (AAAV).
Event Links
Tickets: https://go.evvnt.com/2823585-0
Website: https://go.evvnt.com/2823585-2