Categories
Cooking Class, Craft Beer, Food, Wine, Good For Families, Good For Singles
Learn to temper chocolate and work with chocolate molds as you prepare peanut butter, marshmallow, and freeze dried strawberry – filled chocolate bars! This class is for students ages 11-14.
Skills You’ll Learn:
Kitchen safety
Baking Basics
Working with Chocolate
More about this class:
This class is for ages 11-14
Students work in pairs, so sign up with a friend!
Students get to keep their candy bar mold!
**If you have any food allergies, food intolerances or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.**
** Please stay home if you are feeling sick.
Registration is required.
Event Links
Tickets: https://go.evvnt.com/2719419-0