Italian Sausage from Scratch Cooking Class for Ages 16+
Join Chef Alex for a class all about making sausage from scratch! Working with raw ingredients, learn the process of grinding, seasoning, and stuffing Italian sausages from scratch! Each student will take home about 2lbs of fresh Italian sausage to grill up or freeze for later. Class is for ages 16+; Students work in pairs but take home their own sausage.
Event Links
Tickets: https://go.evvnt.com/3741655-0
Website: https://go.evvnt.com/3741655-2
