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Join Chef Rebecca Bryant and learn the secrets to the perfect French Fruit Tart! We’ll make the best tart crust, learn how to make beautiful fruit garnishes, and more. You’ll even get to keep the tart pan! Class is for students ages 16+. You will work in pairs or teams, but you’ll prepare your own tart, and keep your pan too!.
Skills You’ll Learn:
Kitchen Safety and Sanitation
Baking Techniques
Fruit Garnishes
More about this class:
Class is for ages 16+
Great for beginner to advanced bakers!
Students work in teams – sign up with a friend!
Take the Tart Pan home with you!
**If you have any food allergies, food intolerances or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.** Please stay home if you are feeling sick.
Click the below link for information on our Health and Safety Policy.
https://www.bakerhunt.org/product/baker-hunt-campus-health-safety/
Event Links
Tickets: https://go.evvnt.com/3033474-0