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Join the Baker Hunt Chefs for a cooking-class series for home-schoolers. Students will learn basic cooking and kitchen safety skills while preparing the menus listed below. This class is for 11-15 year old students.
Week 1: Knife skills, Vegetables, Dipping Sauce, Crudite
Week 2: Caprese Salad, Frittatas, Garlic Bread, Vinaigrettes
Week 3: Vietnamese Summer Rolls, Peanut Sauce, Mise en Place
Week 4: Chicken Quesadillas, Pico de Gallo, Sopapillas, Caramel Sauce
Skills You’ll Learn:
Kitchen Safety and Sanitation
Knife Skills
Bake, Boil, Simmer, etc.
More about this class:
Class is for ages 11-15
Students work in pairs
Enjoy all you’d like to eat in class, and take leftovers home with you!
**If you have any food allergies, food intolerances or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.** Please stay home if you are feeling sick.
Event Links
Tickets: https://go.evvnt.com/2982345-0