Ever wondered how much yeast really impacts your beer? Join us for a deep dive into yeast expression — and taste the difference for yourself.
In this guided class hosted by Advanced Cicerone® Rachael Hudson, you'll sample three versions of the same base beer (our Snowbird Southeast IPA), each fermented with a different yeast strain:
•American Ale
•Belgian
•Lager
We’ll explore how yeast influences aroma, flavor, mouthfeel, and fermentation behavior — all from one original wort. Learn key tips for fermenting with different yeast styles and gain a better understanding of how yeast selection plays a crucial role in brewing outcomes.
What You'll Get:
•A 90-minute class led by Advanced Cicerone® Rachael Hudson
•Three 8oz pours of Pilot Brewing’s yeast-focused variations
•A short history of yeast and brewing science
•Plus: a surprise bottle or two to share at the end!
Tickets: $20 per person (includes the full class and all beer samples) Buy now: bit.ly/47N0qmu
See you there!
Event Links
Tickets: https://go.evvnt.com/3358306-0
Website: https://go.evvnt.com/3358306-2
