Thanksgiving Buffet
Thursday, November 28th
Seating's Every Hour 11 a.m. – 3 p.m. (Last seating at 2 p.m.)
Adults: $75*
Kids (6 – 12): $45*
Kids Under 6: $30*
Call (225) 925-2244 for Reservations
No coupons/discounts available
MENU
GUMBOS & SALADS
-Seafood Gumbo with Steamed Rice
-Fall Harvest Salad with Butternut Squash and Apple
-Apple Walnut Salad with Balsamic Vinaigrette
-Caesar Salad
-Smoked Salmon and Bagels with Cream Cheese, Capers, Chopped Eggs, Tomatoes and Red Onions
ASSORTED COLD SEAFOOD DISPLAY
CARVING STATION
-Roasted Turkey with House Made Whole Cranberry
-Honey Baked Ham
SMALL BITES
-Crabcakes with Remoulade Sauce
-Baked Brie
-Tuna Wontons
ENTREES & ACCOMPANIMENTS
-Roasted Asparagus with Prosciutto
-Roasted Brussel Sprouts
-Bourbon Sweet Potato Casserole
-Oyster Dressing
-Mirliton and Shrimp Dressing
-Fig Stuffed Pork Loin
-Pan-Roasted Salmon with Spinach and Lemon Accompaniments
ASSORTED PASTRIES, CAKES & SWEETS
KID'S BUFFETS
-Butter Corn
-Macaroni and Cheese
-Mashed Potatoes and Gravy
-Crispy Chicken Tenders
-Fried Popcorn Shrimp
Seatings 11a-2p | Buffet 11a-3p
Reservations Required Call 225-925-2244
*tax and gratuity not included
Event Links
Website: https://go.evvnt.com/2681203-0
