Lobster Bake
Saturday, August, 21, 2010 at the City Tap House University City
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Close to 200 people came out for the first Annual Summertime Lobster Bake at City Tap House. Guests enjoyed an amazing meal including, jambalaya, garlic clams, mussels, pepper corn bread and of course lobster. Narraganset and Sly Fox beers were sipped while Crystal Blue entertained. A huge thanks to all who made this event great!
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