On November 21, Chef de Cuisine Alexa Mejia will host Chef Eli Rodriguez of Bufalina. Rodriguez will be serving up some special, one-night-only dishes alongside Emmer & Rye's standard dinner menu.
Reservations for Emmer & Rye’s Breaking Bread Guest Chef Series are available on OpenTable from 5:30 to 10 p.m. Reservations are highly encouraged, with walk-ins welcome as space allows. For more information on the series and to stay up to date on additional chef announcements, please visit www.emmerandrye.com or follow along on Instagram @emmerandrye.
Event Links
Website: https://go.evvnt.com/2746234-0