Dine In, Give Back at Canje
Monday, February 10, 2025 - 5:00 PM
to Friday, February 28, 2025 - 11:00 PM
5:00 PM - 11:00 PM See all dates and Times
Proceeds from these select menu items will be donated to Huston-Tillotson University and the Bristol-Joseph Culinary Scholarship.
Dine In, Give Back Menu:
-Akara: Salt fish, crab salad, scotch bonnet
-Beef Suya: Suya skewer, peanut, onion
-Saladu Nebbe: Black-eyed pea salad, cucumber, tomato
-Pepper fish: Whole fried spiced fish, Senegalese Rof, herbs
-Plantain Puffpuff: Sweet Potato ice cream, Rum Caramel
Featured Drinks:
-Uncle Nearest Old Fashioned: Uncle Nearest, Old Grand Dad, Demerara Angostura
-HER Shiraz by Adama Wines
Canje is open Sunday through Thursday from 5 to 10 p.m. and Friday through Saturday from 5 to 11 p.m. Reservations are available on OpenTable, and walk-ins are also welcome.
Event Links
Website: https://go.evvnt.com/2889679-0
