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Spirited Supper


Join us at the G&G Club for an exciting dinner celebrating Bourbon Heritage Month. The evening kicks off with a rare and exclusive tasting of Penelope Bourbon spirits led by founders Mike Paladini and Danny Polise, followed by a curated three-course dinner by executive chef Ann Kim, thoughtfully paired with bourbon cocktails. Plus, a special sip of an unreleased spirit...

Event Links

Tickets: https://go.evvnt.com/3177779-0

Website: https://go.evvnt.com/3177779-2

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