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Prime Rib Wednesday at C. Ellet’s
For $60, enjoy a succulent 14 oz. prime rib served with Yorkshire pudding, warm au jus and house-made horseradish cream—perfect for a midweek indulgence. This special pairs wonderfully with a glass of red wine or a dram of whiskey. Reservations are recommended and can be made through the C.Ellet’s website.
