CulinaryArts@SPAC presents: A Kitchen on Goose Cove with Devin Finigan
In conversation with WAMC’s Joe Donahue, Finigan will share stories from her debut cookbook A Kitchen on Goose Cove, a love letter to Maine’s pristine seafood, seasonal produce, and the rhythms of life along its storied coastline. Guests will also hear about Finigan’s remarkable culinary journey from Vermont to Deer Isle, her training in some of the world’s most esteemed kitchens, and the creation of her renowned destination restaurant overlooking Goose Cove. Wine, beer, and non-alcoholic beverages will be available. A book signing will follow.
Learn more and buy tickets now at spac.org
Event Links
Tickets: https://go.evvnt.com/3425121-0
